| Whites | ||
| 07 Riesling, Kung Fu Girl, Mattawa, Washington Well balanced, touch of sweetness, pairs well with spicy foods | 7.50 | 30 |
| 06 Gruner Veltliner, Meinklamp, Austria Dry, ripe mangoes, papaya, vibrantly fresh, medium body | 7.00 | 28 |
| 07 Kerner, Huff, Rheinhessen, Germany Bright, crisp, refreshing, hint of sweetness, perfect for the patio | 7.00 | 28 |
| 05 Picpoul, Mas de Felines, Languedoc, France Aromatic, bright acidity, notes of strawberry candy | 7.00 | 28 |
| 07 Semillon/Sauvignon Blanc, Haut Peyruguet, Bordeaux, France Dry, limestone, fresh herbs, green apple, great acidity | 7.50 | 30 |
| 06 Sauvignon Blanc, Villa Maria, New Zealand Balanced, rich tropical flavors, grapefruit | 8.50 | 34 |
| 07 Vermentino, Argiolas, Sardegna, Italy Medium bodied, mineral, fresh pear, citrus, honey, lively | 8.00 | 32 |
| 05 Alvarinho, Auratus, Minho, Portugal Yellow peach, zesty lemon peel, gentle acidity | 8.50 | 34 |
| 07 Pinot Gris, O'Reilly's, Willamette Valley, Oregon Vibrant minerality, ripe white grapefruit, guava, pear, juicy fruit | 7.50 | 30 |
| 06 Torrontes, Deneza, Salta, Argentina White flowers, peach, ginger, aromatic | 7.00 | 28 |
| 06 Viogner, Koehler, Santa Ynez Valley, California Dry, ripe mangos, papaya, vibrantly fresh, medium body | 9.50 | 38 |
| 05 Chardonnay, Catena, Mendoza, Argentina Full bodied, buttery witha touch of sweet spice, vanilla, pear, fig | 9.50 | 38 |
| 05 Gewurztraminer, Zind-Humbrecht, Alsace, France | 40 | |
| 05 Chenin Blanc, Guiberteau, Saumur, France | 46 | |
| 07 Sancerre/Sauvignon Blanc, Domaine Daulny, Sancerre, France | 45 | |
| 05 Chardonnay, Mischief & Mayhem, Chablis, France | 48 | |
| 05 Chardonnay, Huber, Santa Barbara, California | 60 | |
| 05 Viognier, Coeur D’Arlene, Idaho/Washington | 42 | |
| 06 Garnacha Blanc, Odysseus, Priorat, Spain | 48 | |
| 05 Grenache Blanc, Perrin & Fils, Chateaunuef Du Pape, France | 60 | |
| 97 Semillon, Kalin Cellars, Livermore Valley, California | 44 | |
| 05 Riesling Grand Cru, Meyer-Fonne, Alsace, France | 48 | |
| 01 Riesling Spatlese, Schwibinger, Rheinhessen, Germany | 42 | |
| 99 Obeidah, Chateau Musar, Lebanon | 45 | |
| REDS | ||
| 05 Pinot Noir, Rene LeClerc, Burgundy, France Elegant, fresh raspberries, strawberries and earth | 10.00 | 40 |
| 05 Tannat, Laffont "Erigone", Madiran, France Organic, intense fruit, complex, earthy, long rich finish | 11.00 | 46 |
| 06 Cinsault/Cabernet/Syrah Massaya, Bekaa Valley, Lebanon Fresh, spicy, summer fruits, lavender, clove, medium bodied | 7.50 | 30 |
| 02 Cabernet/Garnacha, Rotlan Torra, Priorat, Spain Dark cherry, mountain herbs, crushed stones, toasted fennel | 9.00 | 36 |
| 03 Grenache/Syrah, L'Oratoire, Cotes Du Rhone, France Organic, 30 y/o vines, rustic, dried juniper, great complexity | 7.50 | 30 |
| 05 Barbera, Palmina, Santa Barbera, California Cult winery, boysenberry, Chinese five spice, perfect food wine | 9.50 | 38 |
| 05 Syrah/Petite Syrah/Touriga, Vina Robles, Paso Robles, California Silky, dry, medium body, ripe blackberries, cocoa, spice | 8.00 | 32 |
| 06 Malbec, Ben Marco, Mendoza, Argentina Smokey, fresh cut violets, medium body, aged tobacco | 9.50 | 38 |
| 06 Shiraz, Mitolo, McLaren Vale, Australia Mocha, white chocolate, dense, purple plum | 8.00 | 31 |
| 04 Zinfandel, Wild Hog, Dry Creek Valley, California Big, juicy, jam, spicy oak | 10.50 | 41 |
| 05 Cabernet/Merlot, DiStefano "Domenica" Washington Balanced, rich chocolate, currant, spice, herb | 10.50 | 42 |
| NV Sangiovese, La Fiorita "Laurus", Tuscany, Italy Dry, full bodied, blackberry, earth, balanced | 9.50 | 38 |
| 05 Pinot Noir, Rivers Marie "Occidental", Sonoma Coast, California | 85 | |
| 06 Pinot Noir, Lange Reserve, Willamette, Oregon | 62 | |
| 05 Pino Noir, Wasem & Sohne, Rheinhessen, Germany | 50 | |
| 05 Cabernet Franc, Guiberteau, Saumar, France | 42 | |
02 Cabernet, Guilliams, Spring Mountain District, Napa, California | 70 | |
| 03 Cabernet, J. Bookwalter, Columbia Valley, Washington | 50 | |
| 05 Zinfandel, Hendry "Block 7 Old Vines", Napa, California | 57 | |
| 05 Grenache/Syrah, Perrin & Fils "Le Gille", Gigondas, France | 50 | |
| 02 Syrah, Domaine Clape, Cornas, France | 48 | |
| 00 Old Vine Baga, Luis Pato, Portugal | 47 | |
| 01 Tempranillo Reserva, Vizcarra "Celia" Ribero Del Duero, Spain | 60 | |
| 01 Sangiovese/Super Tuscan, Cerviolo, Toscana, Italy | 50 | |
| 90 Sangiovese/Cabernet, Castell'ln Villa Santa Croce, Toscana, Italy | 70 | |
